Thai dishes are always unique, thanks to the unique usage of spices and other flavours. Pointed out in this article are some authentic dishes of Thailand, although they do not seem to be a Thai dish sometimes.
When you experience the best river dinner cruise in Bangkok the likes of Manohra Cruises, make sure you taste Krathong Tong. These are some delicately fried shells that have been filled with corn, carrot, chicken and especially a tangy cream sauce.
This is a very common dish for the people in Thailand. You may look for it during your tour around the cities of Thailand, and you’ll be served with a ball of noodles in a gravy. Authentic Lad Na is not sweet, but really hot with hot chilies and fish sauce.
Sometimes Pad Thai is served with a thin egg crepe wrapping and if you are having it for the first time, you may feel a little odd. You will find dried shrimps, bean sprouts and pickled radish for the perfect crunch in this dish.
If you expect this dish to come with fermented rice noodles like most of the other dishes, you will be disappointed! On the contrary, this dish is served with jasmine rice instead of noodles. Because of the tamarind sauce used, you may get a sweet taste followed by a sour taste occasionally.
Caleb Falcon is a travel writer who specializes in writing content based on the many exciting world adventures that await intrepid travellers. Google+